Sarcopenic Obesity in Community-Dwelling Spanish Adults Older than 65 Years.

Sarcopenic obesity (SO) is diagnosed when sarcopenia and obesity coexist in patients. The objective of this study was to determine the prevalence of SO under different diagnostic criteria in community-dwelling Spanish adults aged over 65 years residing in Valencia (Spain). The research was conducted as an observational and cross-sectional study with a sample size of 202 subjects. To diagnose sarcopenia, we used the tests proposed by the European Working Group on Sarcopenia in Older People in 2019 (EWGSOP2): SARC-F, grip strength, sit-to-stand, gait speed, Appendicular Skeletal Muscle Mass (ASMM), and Short Physical Performance Battery (SPPB). For obesity diagnosis, we used body mass index (BMI), waist circumference (WC), total body fat percentage (%TBF), and tricipital skinfold (TS). The prevalence of SO was 16.5% in women and 29% in men, according to any of the diagnostic criteria used to determine obesity. A higher proportion of SO was observed as age increased in both groups, although no significant differences were found. Most values obtained in tests related to SO diagnosis were worse in the group affected by the disease; however, there were two exceptions related to the amount of ASMM. In total, 18.8% of the participants presented SO according to any diagnostic criteria related to obesity. Our results suggest significant differences in the number of SO cases depending on diagnostic criteria used to determine the participants' obesity. BMI, WC, and TBF% were shown as principal variables to be included in obesity diagnosis within the SO construct. These findings underscore the need to unify criteria to standardize the diagnosis of SO in the global population.

SarQoL Questionnaire in Community-Dwelling Older Adults under EWGSOP2 Sarcopenia Diagnosis Algorithm: A New Screening Method?

This article is an observational and cross-sectional study that related the result obtained in the questionnaire for the evaluation of quality of life related to muscle mass (SarQoL) and the prevalence of sarcopenic pathology measured under the EWGSOP2 algorithm. Participants were 202 community-dwelling older adults living in Valencia, Spain. The prevalence of sarcopenia in men was 28.9%, while in women it was 26.2%. In the case of the SarQoL questionnaire, the mean score obtained for men was 75.5 and 72.6 for women, showing significant differences in both sexes between the results obtained by the group with and without sarcopenia. After the exhaustive data analysis, a high discriminative capacity for sarcopenic disease was found in the SarQoL questionnaire total score and in domains 2 (locomotion), 4 (functionality) and 5 (activities of daily living). In accordance with the existing controversy regarding the use of SARC-F as a screening method for sarcopenia, the authors pointed out the capacity of domain 2 (locomotion) in isolation as a possible screening method for this disease, exposing a high risk of suffering sarcopenia when scores in this domain were below 60 points. Further research is needed to develop new lines of research as these showed in this work, as well as new and easily applicable screening methods for sarcopenia in clinical practice, that allow a rapid detection of this disease in the community.

Ingesta proteica en mujeres posmenopáusicas residentes en la comunidad y su relación con la sarcopenia / Protein intake in community-dwelling postmenopausal women and its relationship with sarcopenia

Objetivos: el envejecimiento general de la población se encuentra relacionado con el aumento de la prevalencia de la enfermedad sarcopénica, especialmente entre las mujeres mayores. Esta patología se encuentra estrechamente relacionada con la nutrición y, concretamente, con el consumo proteico en los adultos mayores. El objetivo de nuestro estudio fue evaluar la posible relación entre un bajo consumo de proteínas y una mayor prevalencia de la enfermedad sarcopénica, un peor patrón dietético y un menor rendimiento físico en mujeres posmenopáusicas residentes en la comunidad. Material y métodos: el estudio se realizó en un total de 164 mujeres mayores de 65 años, independientes, reclutadas en un centro social municipal de Valencia (Benimaclet). La presencia de sarcopenia fue evaluada utilizando el último algoritmo publicado por el EWGSOP2, y la ingesta de nutrientes a través de un registro dietético de tres días. El rendimiento físico fue evaluado a través del cuestionario iPaq-e, así como el test SPPB y el test de velocidad de la marcha de 4 metros. Resultados: la muestra total comprendió un total de 164 participantes con una edad media de ± 72 años. Un 26,2 % de la muestra presentaban una ingesta de proteínas inferior a la recomendada por la FAO/OMS. El 25,6 % de las mujeres presentaban algún estadio de sarcopenia y, en cuanto a la prevalencia de la obesidad sarcopénica, un 12,2 % de la muestra se encontró afectada por dicha enfermedad. Se encontraron relaciones significativas entre el consumo de proteína y la prevalencia de la sarcopenia (p = 0,021) y la obesidad sarcopénica (p = 0,043). Se encontraron diferencias significativas relacionadas entre la mayoría de macronutrientes y micronutrientes a estudio y el consumo proteico. No se encontró ninguna relación entre la ingesta proteica y el rendimiento físico. (AU)

Objectives: the general aging of the population is related to the increase in the prevalence of sarcopenic disease; especially among older women, this pathology is closely related to nutrition and specifically to protein consumption in older adults. The aim of our study was to evaluate the possible relationship between a low protein intake and a higher prevalence of sarcopenic disease, a worse dietary pattern, and lower physical performance in postmenopausal women living in the community. Material and methods: the study was carried out in a total of 164 independent women over 65 years of age, recruited from a municipal social center in Valencia (Benimaclet). The presence of sarcopenic pathology was evaluated using the latest algorithm published by EWGSOP2, and the intake of nutrients through a three-day dietary record. Physical performance was evaluated through the iPaq-e questionnaire, as well as the SPPB test and the 4-meter gait speed test. Results: the total sample comprised 164 women with a mean age of ± 72 years; 26.2 % of the sample had a protein intake lower than recommended by the FAO/WHO; 25.6 % of the women presented some stage of sarcopenia; regarding the prevalence of sarcopenic obesity, 12.2 % of the sample was affected by this disease. Significant relationships were found between protein consumption and the prevalence of sarcopenia (p = 0.021) and sarcopenic obesity (p = 0.043). Significant related differences were found between the majority of macronutrients and micronutrients under study and protein consumption. No relationship was found between protein intake and physical performance. (AU)

[Protein intake in community-dwelling postmenopausal women and its relationship with sarcopenia]. / Ingesta proteica en mujeres posmenopáusicas residentes en la comunidad y su relación con la sarcopenia.

INTRODUCTION: Objectives: the general aging of the population is related to the increase in the prevalence of sarcopenic disease; especially among older women, this pathology is closely related to nutrition and specifically to protein consumption in older adults. The aim of our study was to evaluate the possible relationship between a low protein intake and a higher prevalence of sarcopenic disease, a worse dietary pattern, and lower physical performance in postmenopausal women living in the community. Material and methods: the study was carried out in a total of 164 independent women over 65 years of age, recruited from a municipal social center in Valencia (Benimaclet). The presence of sarcopenic pathology was evaluated using the latest algorithm published by EWGSOP2, and the intake of nutrients through a three-day dietary record. Physical performance was evaluated through the iPaq-e questionnaire, as well as the SPPB test and the 4-meter gait speed test. Results: the total sample comprised 164 women with a mean age of ± 72 years; 26.2 % of the sample had a protein intake lower than recommended by the FAO/WHO; 25.6 % of the women presented some stage of sarcopenia; regarding the prevalence of sarcopenic obesity, 12.2 % of the sample was affected by this disease. Significant relationships were found between protein consumption and the prevalence of sarcopenia (p = 0.021) and sarcopenic obesity (p = 0.043). Significant related differences were found between the majority of macronutrients and micronutrients under study and protein consumption. No relationship was found between protein intake and physical performance. Conclusions: protein consumption in most of the women studied (73.8 %) was higher than the daily recommendations established by the FAO/WHO. There was a significant relationship between the prevalence of sarcopenia and sarcopenic obesity, and low protein intake. Higher protein intake was associated with a higher energy intake pattern. No relationship was found between protein intake and physical performance of the participants.

INTRODUCCIÓN: Objetivos: el envejecimiento general de la población se encuentra relacionado con el aumento de la prevalencia de la enfermedad sarcopénica, especialmente entre las mujeres mayores. Esta patología se encuentra estrechamente relacionada con la nutrición y, concretamente, con el consumo proteico en los adultos mayores. El objetivo de nuestro estudio fue evaluar la posible relación entre un bajo consumo de proteínas y una mayor prevalencia de la enfermedad sarcopénica, un peor patrón dietético y un menor rendimiento físico en mujeres posmenopáusicas residentes en la comunidad. Material y métodos: el estudio se realizó en un total de 164 mujeres mayores de 65 años, independientes, reclutadas en un centro social municipal de Valencia (Benimaclet). La presencia de sarcopenia fue evaluada utilizando el último algoritmo publicado por el EWGSOP2, y la ingesta de nutrientes a través de un registro dietético de tres días. El rendimiento físico fue evaluado a través del cuestionario iPaq-e, así como el test SPPB y el test de velocidad de la marcha de 4 metros. Resultados: la muestra total comprendió un total de 164 participantes con una edad media de ± 72 años. Un 26,2 % de la muestra presentaban una ingesta de proteínas inferior a la recomendada por la FAO/OMS. El 25,6 % de las mujeres presentaban algún estadio de sarcopenia y, en cuanto a la prevalencia de la obesidad sarcopénica, un 12,2 % de la muestra se encontró afectada por dicha enfermedad. Se encontraron relaciones significativas entre el consumo de proteína y la prevalencia de la sarcopenia (p = 0,021) y la obesidad sarcopénica (p = 0,043). Se encontraron diferencias significativas relacionadas entre la mayoría de macronutrientes y micronutrientes a estudio y el consumo proteico. No se encontró ninguna relación entre la ingesta proteica y el rendimiento físico. Conclusiones: el consumo de proteínas en la mayoría de las mujeres estudiadas (73,8 %) fue superior a las recomendaciones diarias establecidas por la FAO/OMS. Existió una relación significativa entre la prevalencia de la sarcopenia y de la obesidad sarcopénica y un consumo bajo de proteínas. Un mayor consumo de proteínas se asoció con un patrón de ingesta energética superior. No se encontró relación alguna entre la ingesta proteica y el rendimiento físico de las participantes.

Salivary Testosterone and Cortisol as Biomarkers for the Diagnosis of Sarcopenia and Sarcopenic Obesity in Community-Dwelling Older Adults.

Nowadays, the appearance of sarcopenia (S) or sarcopenic obesity (SO) is related to aging. According to the criteria of the European Working Group on Sarcopenia in Older People (EWGSOP), the feasibility of using salivary cortisol and testosterone levels was analyzed as diagnostic biomarkers of S or SO. One hundred and ninety non-institutionalized people aged ≥65 years were studied, independent of the activities of daily living (ADLs) (Barthel > 60), and sociodemographic variables were determined together with criteria for the diagnosis of S and SO including grip force, lower body strength, appendicular skeletal muscle mass, physical performance, total body fat percentage, body mass index (BMI), waist circumference, and triceps skinfold, together with the levels of salivary cortisol and testosterone. Our results reflected that women presented a higher prevalence of S and SO (21.2% and 30.2%, respectively). A significant difference was observed between salivary testosterone levels and the age of the participants with differences by sex. Testosterone values in men with S and SO were significantly lower (p = 0.043 and p = 0.048, respectively), which suggests a potential use of the biomarker for diagnostic purposes. No significant differences were shown with cortisol values.

Prevalence of Sarcopenia in Community-Dwelling Older Adults in Valencia, Spain.

This study is an observational and cross-sectional study on the prevalence of sarcopenic disease in 202 autonomous older adults; 18.8 and 81.2% were men and women, respectively, living in their own homes in Valencia, Spain. Sarcopenia was diagnosed using the criteria and cutting points for the European Working Group on Sarcopenia in Older People 2 (EWGSOP2), using the tests: SARC-F, grip strength, sit-to-stand, gait speed, appendicular skeletal muscle mass and short physical performance battery. According to the EWGSOP2 criteria, probable sarcopenia was present in 21.1% and 18.3% of men and women, respectively, and the sum of confirmed and severe sarcopenia was 7.9% and 7.3% in men and in women, respectively. A relationship was shown between the prevalence of the disease and the age of the participants, but no significant differences were found between the sum of confirmed and severe sarcopenia between the sexes, nor a relationship between the amount of muscle mass and the strength of grip. The SARC-F questionnaire diagnosed 40% of the sarcopenia cases present in the study. More thorough research is needed to continue using the EWGSOP2 criteria in different populations to establish a correct prevalence of sarcopenic disease in different populations of the world.

Total body skeletal muscle mass and diet in children aged 6-8 years: ANIVA Study.

The objective was to assess if there was any relationship between the amount of skeletal muscle mass (SMM) in children aged 6-8 years and their nutritional intake. The Valencian Anthropometry and Child Nutrition (ANIVA) study is a cross-sectional study with children aged between 6-8 years (n = 1988) from schools in Valencia. Children were distributed into 4 groups for comparison: normal and high SMM and by sex. Anthropometric data were obtained following World Health Organization protocols. Nutritional intake was measured using a prospective 3-day food journal and the KIDMED questionnaire. Of the whole child sample, 63.9% had high SMM values. No differences were found in adherence to a Mediterranean diet or absolute energy intake. Significant differences were found in the proportion of energy intake in relation to estimated energy requirements and between nutritional intake of certain macro or micronutrients with SMM. This study provides values of SMM for children. Children's adherence to a Mediterranean diet was not related to total SMM. At the same time, the consumption of excess calories or overeating is associated with SMM, with those children overeating more having lower SMM values. The differences in the intake of the other macro- and micronutrients were not associated with children's SMM.